SHIRAZ

BAROSSA VALLEY | SOUTH AUSTRALIA


Dark. Dense. Moody. Mocha aromas composed with a twist of caramel. Sweet red to dark fruits tantalise your tastebuds. Lingering white pepper & did we mention silky tannis? Perfect match with a juicy steak, cheese or on its own. 


Vintage | 2017 


AWARDS

GOLD MEDAL | European Wine Challange 2022



TASTING NOTES 


Vibrant & Inviting, Roast ‘red wine” glaze

Deep ruby red & dark broody fruits. American Oak providing vanilla bean. Balanced tension from the French oak also brings both line and length


RECOMMENDED FOOD AND BBQ PAIRINGS 


Grilled Lamb


Grilled steak with Grilled summer vegetables


BBQed Kangaroo Sausages



PRODUCT DETAILS 


Vintage | 2017 

Grape Variety | 93% Shiraz 7% Cabernet 

Maturation | 20 months in old American shaved oak and brand new French oak ends

Alc/Vol | 14.5%  

Wine Maker | Wolf Viergever 

Serving Temperature | 16-18C 

Cellaring | Now to 2029+ 




Barossa Valley Shiraz