SIDEWOOD ESTATE
PINOT NOIR
Strawberries, cream with hints of forest floor. Hmmmm
Dark cherry and rhubarb over layers of mushroom and truffle.
A wine that marries a pretty disposition with structure and savoury texture. A light red in the glass with dark cherry and rhubarb on the nose that is joined by undergrowth and gentle spice.
Vintage | 2019
Range | ESTATE | Signature
Awards
GOLD | San Francisco International Wine Competition 2020
95 POINTS | Patrick Eckel 2020
TASTING NOTES
The palate is seamless and elegant. Red fruits with enticing gamey characters swirl within layers of mushroom and notes of fresh herbs. The French oak adds ample but delicate tannins delivering a generous delightful length.
"Very intense and fresh red-cherry and raspberry aromas here.
as well as some florals and oak spice. a very smooth, soft and fleshy feel with ripe red cherries in abundance"
James Suckling
RECOMMENDED FOOD AND BBQ PAIRINGS
Fabulous summer red, its light, great piquenique or beach red.
Can also be served slightly chilled on hot summer days
Duck, Pork and Fennel Sausages
Venison
Strawberry & spinach salad with Feta cheese mint & walnuts
PRODUCT DETAILS
Vintage | 2019
Grape Variety | 100% Pinot Noir
Alc/Vol | 12.5%
Range | Estate
Wine Maker | Daryl Catlyn
Serving Tempreture | 14-18C
Cellaring | Up to 15 years
Vineyard | The property at Mappinga Road in the Adelaide Hills is at 355m-391m above sea level but in a ultra-cool basin of the Mount Lofty ranges. This means that whilst there are higher altitude vineyards, the cool air drops into our basin and makes it one of the coldest vineyards in the Hills.
FRAMED BY RED CHERRY
The palate is framed by red cherry and rhubarb fruit that is interjected by gentle spice and layers of wet earth and understated savoury impact. Tannins are compact, but grow in stature and will underwrite plenty of future development, to close dark cherry is lifted by subtle spice before a drying, long finish"
.
- December 06, 2020